The aglianico is a deep red with a medium body and a well balanced structure. The savory scents of grilled plums combine with dried floral and spice notes for a really enjoyable wine that's great with steak or veal.
Corte Normanna has been producing wines for over half a century in the beautiful setting of the Sannio hills. Alfredo Falluto, agronomist Gaetano Pascale and winemaker Roberto Mazzer, co-own the estate and are highly involved in the day to day running of the business. They have been fusing modern winemaking technology with history and tradition to produce wines from local grape varieties falanghina, fiano and aglianico.